Kombucha Scoby
Price:
$24.95
Regular Price
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Product Info
Organic Kombucha SCOBY – Brew Delicious Kombucha at Home
Experience the crisp, refreshing taste of homemade kombucha with our premium organic kombucha SCOBY.
Each SCOBY is grown in small batches using organic green & black tea and organic raw cane sugar — ensuring a strong, healthy culture that produces consistent, delicious results. Carefully nurtured in a clean, temperature-controlled environment, our SCOBY arrives active, vibrant, and ready to brew.
Whether you’re a complete beginner or a seasoned fermenter, brewing kombucha at home is simple, rewarding, and far more affordable than store-bought. With just tea, sugar, and your SCOBY, you’ll be creating your own probiotic-rich kombucha in no time.
You Will Receive
- Organic Kombucha SCOBY: Strong and active, ready to ferment up to 3 litres straight away.
- Starter liquid: Provides essential acidity to ensure your first fermentation is safe and successful.
- High-quality double-sided full-colour instruction sheet: Clear, step-by-step guidance — designed to look great as part of a gift.
- Ongoing Support: Personal help whenever you need it — email, chat or phone.
Arrive Alive GuaranteeWe stand behind the quality of our cultures. In the rare event your kombucha SCOBY doesn’t arrive alive and active, we’ll send a free replacement immediately. Your success is 100% guaranteed.
Why Choose Our Kombucha SCOBY?
- Grown on organic teas and raw cane sugar for the cleanest flavour and strongest fermentation.
- Thick, active SCOBYs that start fermenting quickly and reliably.
- Perfect for beginners — simple process, full instructions, and personal support.
- Consistent results trusted by thousands of Australian home brewers.
- Backed by 20+ years of fermentation experience.
Why Choose The Fermentation Station?With over 20 years of experience and thousands of happy customers, we guarantee fresh, active cultures, fast shipping, and full support every step of your fermentation journey.
Frequently Asked QuestionsHow much kombucha can I brew with this SCOBY?
You can brew up to 3 litres per batch immediately. Your SCOBY will grow with each brew, allowing you to make even larger batches over time.
How long does kombucha take to ferment?
Typically 4–6 days depending on temperature. Warmer rooms ferment faster, cooler rooms slower. Taste from day 4 until it reaches your ideal balance of sweetness and tang.
What tea should I use?
Use black tea, green tea, or a blend. Avoid herbal teas, flavoured teas, or anything containing oils — they can weaken or harm the SCOBY.
Do I need to use raw cane sugar?
Regular white sugar works well, but organic raw cane sugar produces the best flavour and strongest SCOBY growth. Avoid honey, coconut sugar, and artificial sweeteners.
Can I reuse the SCOBY?
Yes! A kombucha SCOBY is fully reusable and self-renewing. With each batch, it grows a new “baby” SCOBY you can keep, share, or use to brew more.
How do I store my SCOBY if I take a break?
Keep it in a jar of kombucha (“SCOBY hotel”) at room temperature. Top up with fresh sweet tea every few weeks to keep it healthy.
What if my SCOBY doesn’t activate?
We offer a full Arrive Alive Guarantee — if it doesn’t ferment within a few days, we’ll replace it free of charge.
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Collection:
Let customers speak for us
Easy to Get Great Results with this Scoby
I’ve been wanting to make Kombucha for an embarrassingly long time. But the results of my efforts with the Jun scoby have been worth the wait. It has made the most delicious and refreshing drink to sip on these hot days of late. Absolutely recommend the scoby and The Fermentation Station’s customer service.
Anonymous
Jun Scoby
milk kefir grains
My milk kefir grains are working great and have grown in size. Thankyou
LYNNE SUMMERS
Milk Kefir Grains
Kefir
I am pleased with the grains.
Seems grains mutilply.can you then triple quantities for the same amount of time
Margaret Rayner
Milk Kefir Grains
Great product great support
This is such a great product to purchase. I had questions during the process and Sandy was amazing with her support. What a great company.
Anonymous
Milk Kefir Grains
i am very pleased with Jared at the fermentation station
i am very pleased with Jared at the fermentation station, he has answered all my questions regarding making QUARK and i am very happy with the results i get, on the odd day i even make kefir milk, i am so happy that i found the Fermentation Station.
Thank You Jared
Anonymous
Milk Kefir Grains
I had great success with this sourdough starter on my first go
I had great success with this sourdough starter on my first go. The instructions were easy and clear. I’m still learning to master the baking process but enjoying learning! Thanks
Therese Jackson
Sourdough Starter - 106+ Year Old French Origin
San Fran is great
Followed directions and within 24 hours the starter was hydrated and ready to feed! Makes beautiful bread, light and tasty
Anonymous
Sourdough Starter - 130+ Year Old San Franciscan Origin
Top notch starter culture
The sourdough starter culture I received turned out to be the best culture so far which made awesome sourdough bread with perfect taste, flavour & bounce. Love it! I now enjoying baking my own sourdough at home. Thanks!
TM
Sourdough Starter - 106+ Year Old French Origin
My grains arrived with clear instructions and we
My grains arrived with clear instructions and we are enjoying our kefir immensely
Tommy
Water Kefir Grains
Strongly recommend
Awesome customer service & assisting me to replace the ordered that I have placed the wrong item seamlessly & promptly & refunded the differences amount. Super fast delivery. Received the lively kefir in good hygiene sealed package. I made the kefir immediately after receiving it, 24 hours later it is almost ready. Kefir milk smell lovely & taste good. The grain is very healthy & it multiply each time I filtered it. It is like a pet for me. Glad that I found your company.
Shin Hui Ling
Milk Kefir Grains