Plastic Bench Scraper
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Product Info
Plastic Bench Scraper – Flexible Dough Scraper for Sourdough & Baking
A simple tool that makes a big difference. Our plastic bench scraper is perfect for handling sticky dough, cleaning your bench, and keeping your sourdough workflow neat and effortless.
Made from flexible, food-safe plastic, it glides under dough without tearing and scrapes up flour and residue quickly. It’s lightweight, easy to hold, and ideal for everyday baking — especially when working with high-hydration sourdough.
Key Features
- Flexible edge: Slides under sticky dough without tearing.
- Fast bench cleanup: Scrape flour, dough bits, and crumbs in seconds.
- Great for mixing bowls: Perfect for scraping down bowl sides with minimal waste.
- Lightweight & easy to use: A handy tool for beginners and experienced bakers.
- Multi-purpose: Useful for sourdough, pizza dough, pastry, and general kitchen prep.
How to Use
- Use the curved edge to scrape down your mixing bowl and reduce waste.
- Slide under dough to lift and move it during shaping.
- Scrape the bench clean after mixing and kneading.
Care Instructions
- Wash with warm soapy water after use.
- Dry thoroughly before storing.
- Avoid high heat (do not place on hot surfaces or inside ovens).
Why Choose The Fermentation Station?
With over 20 years of baking and fermentation experience, we stock the simple, reliable tools that make baking easier — tested, practical, and chosen for real home bakers.
Frequently Asked Questions
What’s the difference between a plastic scraper and a metal bench scraper?
Plastic scrapers are more flexible and are great for bowls and delicate dough handling. Metal scrapers are firmer and better for cutting portions or scraping stuck-on dough from the bench.
Is it good for high-hydration sourdough?
Yes — the flexible edge makes it especially handy for wet, sticky doughs when you need to lift or tidy without tearing.
Can I use it in my mixing bowl?
Absolutely. It’s perfect for scraping down bowl sides and getting the most out of your dough with less mess.
Is it dishwasher safe?
Hand washing is best for longevity. If you do use a dishwasher, keep it away from high-heat drying cycles to avoid warping.
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