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    Kefirko Kombucha & Jun Fermenter Bundle (4L) – Brew at Home with Confidence

    Brew crisp, refreshing kombucha or delicate, floral Jun at home with a premium 4L fermenter — plus your choice of an organic SCOBY to get started straight away.

    The Kefirko Kombucha Fermenter 4L is a European-designed fermentation system that makes home brewing simpler and more consistent — from first fermentation right through to serving. With a purpose-built lid (with odour control), fermentation clock, thermometer, measurement markings, and a high-quality stainless-steel spigot on a wooden stand, it’s a beautiful and practical “set and forget” fermenter for regular brewers.

    What’s Included

    • Kefirko Kombucha Fermenter (4L glass jar):
      • Glass Fermentation Vessel: High-quality, non-reactive glass for clean fermenting.
      • Eco-Friendly Top Lid (Bioplastic): Designed to support healthy fermentation conditions.
      • Active Carbon Filter / Odour Neutraliser: Allows airflow while helping reduce “fermentation smells”.
      • Fermentation Clock: Track your brew timeline at a glance.
      • Thermometer: Helps keep your kombucha/Jun in the ideal range.
      • Measurement Markings: Easy, accurate fills every time.
      • Sealing Ring: Supports a secure fit for the lid components.
    • Stainless Steel Spigot: Smooth, controlled pouring straight from the jar (no heavy lifting or decanting).
    • Wooden Stand: Looks great on the benchtop and makes serving easier.
    • Your choice of SCOBY:
      • Organic Kombucha SCOBY: Strong and active, ready to ferment up to 3 litres straight away.
      • OR Organic Jun SCOBY: Strong and active, ready to ferment up to 3 litres straight away.
    • Starter liquid: Included with your SCOBY to provide essential acidity for a safe, successful first brew.
    • High-quality double-sided full-colour instruction sheet: Clear, step-by-step guidance — designed to look great as part of a gift.
    • Ongoing Support: Personal help whenever you need it — email, chat or phone.


    Arrive Alive Guarantee

    We stand behind the quality of our live cultures. In the rare event your kombucha or Jun SCOBY doesn’t arrive alive and active, we’ll send a free replacement immediately. Your success is 100% guaranteed.

    Perfect For Kombucha & Jun

    • Kombucha: Brew classic sweet-tea kombucha with easy monitoring and clean dispensing.
    • Jun: Brew Jun (green tea + raw honey) for a lighter, floral, “champagne of kombucha” style ferment.


    Key Features

    • Pour-from-the-tap Convenience: Serve without disturbing your culture or making a mess.
    • Better Fermentation Control: Built-in clock + thermometer make it easy to stay consistent.
    • Odour-Controlled Airflow: Designed to allow the brew to breathe while reducing strong smells.
    • Benchtop Ready: Premium look with a practical stand for daily use.
    • Generous Capacity: 4L size is ideal for regular brewers and families.


    Why Choose The Fermentation Station?

    With over 20 years of experience and thousands of happy customers, we help you ferment with confidence — quality cultures, fast shipping, and friendly support whenever you need it.

    Frequently Asked Questions

    How much can I brew in the 4L fermenter?

    You can brew up to 4 litres (allowing appropriate headspace is always a good idea). It’s an excellent size for weekly batches and regular pouring.

    Which SCOBY do I receive?

    You can choose either an Organic Kombucha SCOBY (brews up to 3L) or an Organic Jun SCOBY (brews up to 3L) as part of this bundle. Both come with starter liquid and full instructions.

    Can I use this fermenter for both kombucha and Jun?

    Yes. The fermenter is suitable for both. If you swap between kombucha and Jun, we recommend keeping the brew style consistent for each culture (kombucha with tea + sugar, Jun with green tea + raw honey).

    How long does fermentation take?

    Fermentation time varies with temperature and taste preference. Kombucha is commonly ready in 4–6 days, and Jun is often similar. Use the fermentation clock as a guide and start tasting as it approaches your usual window.

    How does the lid help with smells?

    The lid is designed to allow airflow while the active carbon filter / odour neutraliser helps reduce strong fermentation odours in the kitchen.

    Is the spigot safe for kombucha?

    Yes — it includes a stainless-steel spigot designed for clean, smooth pouring and easier day-to-day use.

    Can I do continuous brew with this fermenter?

    Yes — many brewers use a spigot fermenter for continuous brew. Just avoid draining it completely: keep enough mature kombucha/Jun behind as starter, then top up with fresh sweet tea (or sweetened green tea + honey for Jun) to maintain a healthy culture.

    What if my SCOBY doesn’t activate?

    Your SCOBY is covered by our Arrive Alive Guarantee. If it doesn’t start fermenting within a few days, we’ll replace it free of charge.

     

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